Platinum Dark Balsamic

This exceptional balsamic vinegar from Modena, Italy, is crafted from the carefully cooked grape must of Trebbiano and Lambrusco grapes. Aged slowly in high-quality wooden barrels made of oak, mulberry, chestnut, and juniper, it develops a sweet, dense character (with a high density of 1.34) and an intense, velvety aroma. Its aging process also imparts a lightness and a delicate acidity (4.5%), making it a perfect balance of richness and elegance.

Versatile and sophisticated, this balsamic elevates a variety of dishes. Drizzle it over a simple vegetable medley or summer salad, use it as a glaze for meats, reduce it for cheeses, or even pour it over ice cream for an indulgent treat.

375ml